CLASSIC CHICKEN POT PIE
Hand pulled chicken, potatoes, carrots and peas smothered
in savory cream sauce in a flaky pastry crust
Serves Four $24 | Serves Two $17
FILET MIGNON POT PIE
Medallions of beef tenderloin in a hearty ragout of
wild mushrooms, pearl onions, carrots & peas in a
flaky pastry crust. Serves Four $24 | Serves Two $18
COQ AU VIN POT PIE
Chicken, bacon, pearl onions, mushrooms in a mirepoix
of vegetables. All simmered in a velvety cream sauce in
a flaky pastry crust Serves Two $18
JAMAICAN CURRY CHICKEN POT PIE
Hand pulled chicken, vegetables, diced potatoes in a coconut
milk and curry sauce in a flaky pastry crust Serves Two $18
SOUTHWEST CHICKEN POT PIE
Chili rubbed roasted chicken, aromatic vegetables, corn,
black beans, green beans, potatoes, mild green chile velouté,
flaky pastry crust, ancho chili rub Serves Two $18
SEAFOOD Chowder Pot Pie
Creamy blend of shrimp, scallops, clams and white fish.
Aromatic vegetables and bacon in a flaky pastry crust Serves Two $19
CHICKEN TETRAZZINI
Chicken in a sherry parmesan cheese sauce with carrots,
peas and corn atop broad egg noodles topped with a
parmesan crumb topping Serves Four $24 | Serves Two $17
St. LOUIS StYLE CANNELLONI
Thin crepes filled with seasoned chicken, beef and veal
baked in bolognese and bechamel sauces Serves Two $18
SEAFOOD CANNELLONI
Thin crepes filled with seasoned shrimp, crab and white fish,
baked in sweet marsala cream sauce. Serves Two $18
EGGPLANT ROLLATINI
Spinach and 4-cheese filling rolled in thin eggplant cutlets
baked with marinara sauce and mozzarella cheese
Serves Two $16
LASAGNA
Layered fresh pasta with tomato sauce, Italian sausage,
ground beef, mozzarella, ricotta and parmesan cheese
$31 | $18 Gluten Free Lasagna Available Serves Two $20
WHITE LASAGNA WITH VEGETABLES
Layers of fresh pasta with a parmesan cheese sauce, diced
zucchini, squash, peppers, carrots and spinach, layered with
ricotta, mozzarella, and parmesan cheese. Serves Two $18
LOW COUNTRY SHRIMP AND GRITS
Domestic shrimp with caramelized peppers, onion and andouille sausage in the traditional tomato & dark roux gravy, served over
adluh yellow grits topped with grated cheddar cheese Serves Two $18
MEATBALLS & ITALIAN SAUSAGE
Frankie Bones recipe meatballs paired with mild italian sausage,
ricotta and parmesan stuffed shells, house made tomato sauce
Serves Two $19
CHERRY WOOD SMOKED PULLED BBQ PORK
Slow cooked with our secret dry rub, carolina red bbq sauce,
served with a side of corn pudding Serves Four $24 | Serves Two $18
GRANDMA’S MEATLOAF
Caramelized onions, celery and carrots folded in with ground
sirloin and seasonings with a molasses ketchup glaze and
green beans Serves Two $18
YANKEE POT ROAST
Slow braised chuck roast, carrots, onions & celery,
whipped potatoes rich gravy Serves Two $21
ROASTED TURKEY
Slow cooked light and dark meat, traditional bread stuffing, mashed
potatoes, gravy Serves One $11
GRANDMA’S MEATLOAF
Seasoned ground sirloin, caramelized onions, celery,
carrots and seasonings, wild mushroom brown gravy,
whipped potatoes and vegetables Serves One $11
SMOTHERED PORK CHOP
Braised pork chops with an onion pan gravy, white rice,
vegetable medley Serves One $11
BEEF STROGANOFF
Classic recipe of Beef Tenderloin, mushrooms and
caramelized onions, finished with sour cream, served
over egg noodles Serves One $11
SKULL CREEK DOCKSIDE’S
SEAFOOD CHOWDER
Manhattan Style Quart $16 | Pint $9
CHICKEN NOODLE SOUP
Quart $11 | Pint $7
POSEIDON’S SHE CRAB SOUP
Quart $17 | Pint $10
GLUTEN-FREE CAULIFLOWER CRUST
MEAT LOVERS $13 | MARGHERITA $13 | CHEESE $11
GREEN BEANS
Cooked with caramelized onions and applewood smoked bacon $7
MILTON’S BRAISED COLLARDS
Applewood smoked bacon $7
GARDEN VEGETABLE MEDLEY
Waxed green beans, carrots, butternut squash, broccoli,
cauliflower in a savory herb butter $6.50
CORNBREAD | YEAST ROLLS
Dozen $5
GARLIC BAGUETTE $7
CORN PUDDING $7
MAC & CHEESE $7
TWICE BAKED POTATO
Cheddar cheese and green onions $7.50
AU GRATIN POTATOES
Diced Potatoes folded in a creamy cheddar cheese sauce,
topped with a herbed bread crumb topping $7.50
MOLASSES BAKED BEANS
Bacon and caramelized onions
$7
KEY LIME PIE $16
TRIPLE CHOCOLATE BROWNIES $10
SIGNATURE COWBOY COOKIES Dozen $13
A classic chocolate chip cookie, oats, pecans, coconut & cinnamon
Chef Feature “Single” Desserts Available